6-10 months in Oak

"lime, ginger & white peach with complex savoury & herbal notes, layers of flavours"- Robert Parker

20 - 50 year old vines

"top notes of flowers and fynbos, pure fruit, bright acidity and fine tannins - layers of flavour & lovely balance"

Gold  - Decanter 

"red plum & strawberry, hints of clove & vanilla"

Nebbiolo DOCG

6 bottles in a Wooden Case

"This Barolo offers the trademark power and integrity, muscle, brawn, a lovely interpretation, dark fruit aromas, generous, well-structured and full-bodied." - Robert Parker's Wine Advocate

Sangiovese / Caniolo / Mammolo

DOCG; 

18 months in Oak

"rose petals, violet pepper and black tea, fragrant red cherry and strawberry, immediately appealing" - Decanter

"passionfruit & orange blossom, citrus, vibrant flavours of grapefruit & blackcurrant, rich & textured, mouth-watering acidity"

"highly perfumed, dried spice, espresso, plum blackberry, awesome balance, tremendous depth, will develop beautifully with long term cellaring over decades"

"deeply coloured, generous, concentrated cherry, plum, spice & nut flavours, excellent complexity & harmony, very expressive"

TOP 100 NZ Wines 2019

"a very complex & quite different style with plenty of reductive, flinty funk & toasted-lime zest, a sweeping round finish"

16 months in Oak

"full of concentration and poise, broad mouthfeel, firm acidity, salty minerality, savoury complex"

This wine will age gracefully